Fruity Overnight Oats
Overnight Oats are sometimes also known as Bircher muesli. Traditionally a Swiss recipe that includes grated apple and yoghurt and is eaten cold for breakfast. This is a great recipe to throw together the night before so you have a quick, healthy breakfast ready to go!
200g porridge oats
100ml apple juice (not from concentrate)
1 eating apples, grated- ½ teaspoon ground cinnamon
100g natural yoghurt
100g blueberries, or another berry
Topping ideas…Berries, nuts, seeds, fruit pieces
Mix all your ingredients up in a bowl and then separate out the mixture into 4 jars, or containers with sealable lids.
Close the lids and pop them in the fridge overnight.
To serve, open the lid and add your toppings. Let the happy, healthy breakfast eating begin!
Thanks to Food Nation for this great recipe for Newcastle Can! Share your breakfast images online with #NewcastleCan.